Eating at the Bull at Benenden
The Dining Room is an excellent venue for a romantic candlelit dinner for two through to a lunch or dinner for 50 people. With wooden floors, original art and antique furniture it offers a relaxed and welcoming atmosphere.
The Bull at Benenden prides itself on a carefully selected menu choosing the best of each season. Home made, home cooked and using the finest ingredients from locally sourced suppliers it gives our award winning chefs everything they need to create our truly mouthwatering food.
Great specials ... as well as excellent regular menus
Our specials menu changes daily click here to download it (as a 'pdf' file). Our scrumptious starters are priced from £4.25. Main meals and light bites start from £7.95 to £15.95 for a fantastic steak with fries, grilled tomatoes and mushrooms. For those with a sweet tooth you will not be disappointed with a beautiful selection of traditional puddings and desserts from £3.95 to £4.25, including our much loved Treacle Tart and Spotted Dick.
Sunday is special ... and only £11.50!
On Sundays choose from a mouthwatering selection of Roasted Crackling Pork, Roasted Norfolk Turkey, Roast Topside of Beef or seasonal Lamb with all the trimmings. A selection of starters and delicious desserts are always available along with vegetarian and fish options. Sunday Carvery is served at 12.15pm and 2.30pm in the Bar and 12.45pm and 3pm in the Dining Room, priced at £11.50 for adults and £5.75 for children under 10.
The Bull at Benenden welcomes one and all, catering for children with healthy exciting choices, a fantastic vegetarian selection and customers with special dietary requirements.
Glorious dining in the Green Room
The Green Room is available to hire for weddings, christenings, funerals, birthday parties or a private dinner or function.
For further information please contact Lucy - phone 01580 240 054 or enquiry@thebullatbenenden.co.uk
To reserve a table reservations@thebullatbenenden.co.uk or give us a call